Creamy Carrot Guacamole Soup

Ohhhh, this is a keeper! It didn’t come out at all like I was expecting, but so much better. What started out as a creamy carrot soup, gone green, turned into a guacamole love bowl. Get out your corn chips!!! This is one hearty meal!!!!!

This perfectly hit the spot!!! ♥️ This soup!

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Carrot Ginger Flax Crackers (Gluten Free)

So pretty, delicious...and nutritous!

Check out these amazing Carrot-Ginger Flax Crackers. Serve with fresh hummus, veggie dip, crush on salads, or simply eat as is. Chock full of yummy ingredients...even your pickiest eater will LOVE these beauties!

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Mint Carob Smoothie

I received a complimentary jar of Living Tree Community Almond Tahini Carob Butter. All I can say is - LTC - you've created another WINNER! Eat it right off the spoon, spread on dehydrated crackers, or add  it to smoothies, puddings, "cheesecakes," etc.

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Coconut Curry and Lemongrass Soup

This quick and easy soup was a delight to create, and loved by all. Serve lightly warmed, room temperature, or chilled. Select from several garnishes, or choose your own. If you don't like ginger, eliminate it. If you want it spicier, add more red chilli powder. Because it is so rich, this soup makes a tasty side, served with salad.

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Linquine al Pistachio (Pistachio Pesto)

Super nutritious...and delicious! Linguine al Pistachio will take your taste buds into a new dimension.  Enjoy this satisfying dish with little effort. Combine with a simple salad and you have a gourmet meal that is sure to please your most finicky guest.

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Spicy BBQ RAWsh Kebobs

Raw vegan veggie kebabs are the bomb! When I discover a good thing, I try to find multiple ways to use it. For instance, last week I posted the Spicy BBQ Zucchini Chips and because of this outrageous BBQ Sauce, the chips were jaw-dropping outrageous! Between the two of us and friends, they don't hang around long! I thought it might be interesting to create a kebab, using the same BBQ sauce on veggies. Oh yeah!  I hope you enjoy this as much as we did!

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Zucchini Hummus and Grassini Sticks

I prepared these BBQ Grissini Sticks that were created by EarthSprout . I'll post the changes I made below. I'm going to let them dehydrate a few extra hours to get more crunchy, but W and I did a sneak preview. Conclusion: The Zucchini Hummus goes great with the Grissini, AND celery stalks are easy, and compliment the mix. Hummus is Quick and Easy!

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