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November 11, 2014

Rawfully Tempting Herb Stuffing

It's getting close to that time of year again...This stuffing is superb and can be ground into the most amazing "bread crumbs." Totally dry it makes a great munchy mix. Rehydrate it or only partially dehydrate it, for a soft, fluffy stuffing. I'm loving this recipe and the house smells so good too!


PS - to make this VEGAN, simply eliminate or replace honey with another sweeteer.

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Meanwhile, I'm celebrating Gramyhood, welcoming not one, but two new grandsons. Lucky me!
Welcome Leo and Crew. Grammy loves you very much!






My Gang!















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