|Fooled You Peppers (Jalapeno Minus Heat)|
|Hot Cherry Peppers|
Red Hot Pepper Cheese Bites:
For some added fun, use the recipe above, (making it as spicy as you like) and blend in 1/4 cup almond flour, 1 Tbsp ground flax and 1 extra hot cherry pepper. Spread onto a non-stick dehydrator sheet and dehydrate for about 4-6 hours. If you can peel it off, great, but if not, use a spactula and scrape off (it will fall apart into pieces). Flip pieces over to expose wet side and continue to dehydrate until crunchy. Serve over salad, or just munch as is.