June 23, 2011
Creamy Tomato and Lime Salad Dressing
1/4 cup cashews (soaked 2 hours)
1/2 cup filtered water
2 Tbsp lime juice
1 Tbsp sesame tahini
1/2 ripe avocado
1 Tbsp hemp seeds
1/8 tsp garlic powder
1/8 tsp onion powder
1/8 tsp chili powder
1/8 tsp cumin powder
sea salt (to taste)
1 tsp dried cilantro or 1 Tbsp fresh, chopped
1 tsp olive oil
1 Tbsp apple cider vinegar ( I used coconut water vinegar)
1 small tomato
1 Tbsp red onion, chopped
1 tsp raw honey (or agave), to taste
In high speed blender, mix cashews and water until creamy. Add remaining ingredients and blend until smooth. Serve over salad, wraps, raw veggies, ,etc.
Serve over salad and garnish with dulse flakes, sunflower seeds, sprouts, etc.
Rawfully Tempting™ is licensed under a Creative Commons Attribution-ShareAlike 3.0 Unported License.
Unsubscribe from our newsletter