tag:blogger.com,1999:blog-7353719219251225859.post5503341835248328931..comments2011-12-20T01:05:27.358-05:00Rawfully Tempting - Barbarahttp://www.blogger.com/profile/14967478865518216973noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7353719219251225859.post-51802436451317825702011-12-20T01:05:27.358-05:002011-12-20T01:05:27.358-05:00thank you..this was my first crack...i was thinking a bit of tamarind to make it more yellow..but hope it does not alter the flavor..as for simpler...you could eliminate the dates and just use maple syrup....you dont have to use cinnamon or rum extracts...but that one or 2 drops of rum really gives it a great flavor....you def want to keep the nutmeg and cinnamon powder....<br /><br />def gonna try some tamarind for the yellow..let us know how you make out.Rawfully Tempting - Barbarahttp://www.blogger.com/profile/14967478865518216973noreply@blogger.comtag:blogger.com,1999:blog-7353719219251225859.post-61927934664063605392011-12-19T23:48:37.653-05:002011-12-19T23:48:37.653-05:00You Granddaughter is a truly a princess.... I like the eggnog and also working on simpler and more orange-color recipe... will post it later this week... Fun things to explore raw cooking... isnt it ;-)Endorphinzzzhttp://www.blogger.com/profile/04726008579632465890noreply@blogger.com